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Vacuum Packing Machine Mychef goSensor M
Commercial vacuum packing machine for bakery, pastry and ice cream. Vacuum sealing machine by sensor for restaurants and bars with gas inlet.
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Professional vacuum sealer Mychef goSensor M.
WHY MYCHEF PACKAGERS ARE THE BEST CHOICE:
• Self-cleaning oil. Automatically removes condensed water that emerges during packaging.
• Seal bar without connections
• Engraved double weld sealing bars
• Independent sealing bars
• Packaging of overlapping bags. The special design of the sealing bar allows the packaging of two overlapping bags, achieving a perfect packaging in both.
• Vacuum chamber in AISI 304 stainless steel and rounded edges
• High resistance methacrylate cover and double damping
• Tilting opening system to facilitate maintenance
GOSENSOR PACKAGING FUNCTIONS:
• Self-cleaning oil. Automatically removes condensed water that emerges during packaging.
• iVac (smart sensor). iVac automatically adjusts the optimal vacuum for each type of product without any supervision.
• SCS (Self-Calibration System). Altitude and meteorological conditions make the atmospheric pressure vary, which influences the quality of the packaging.
• Liquid packaging program.
• Stop function. Selection of stop time.
• Vac +. Extra vacuum for porous food.
• Soft Air. Delicate food packaging.
GENERAL CHARACTERISTICS
• External measurements: 475 x 589 x 438
• Cover: Dome
• Opening system: Automatic
• Camera dimensions: 412 x 453 x 200
• Voltage (V / Ph / Hz): 230 / L + N / 50-60
• Length of sealing bar. 405mm
• Single seal 1 x 4 mm
• Led screen
MODEL: goSensor M 10 m3 / h
• Becker vacuum pump (m3 / h): 10
• Power: 0.37 kW
• Weight: 47 Kg
MODEL: goSensor M 16 m3 / h
• Becker vacuum pump (m3 / h): 16
• Power: 0.55 kW
• Weight: 48.5 Kg
MODEL: goSensor M 20 m3 / h
• Becker vacuum pump (m3 / h): 20
• Power: 0.75 kW
• Weight: 55 Kg
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